Beetroot & Berries Crumble
Beetroot
Dessert
Ingredients
• 3 cups frozen mixed berries
• 2 tbsp cornstarch
• 1 tsp lime juice
• 1 tbsp organic sugar
• 1 tbsp Mavella Superfoods Beetroot
• Crumble: 3 tbsp organic sugar, 50g butter, 1 cup oats
Method:
1. Spray a baking pan with non-stick spray. Add the frozen berries, cornstarch, lime juice, sugar and Mavella Superfoods Beetroot and mix well.
2. Make the topping by mixing all the ingredients for the crumble and placing it on top of the filling.
3. Bake for 45 min or until golden on top.