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Mavella Superfoods

Kombucha pouch powder pack - Makes 75 Drinks

Kombucha pouch powder pack - Makes 75 Drinks

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Regular price $89.95 AUD
Regular price $101.85 AUD Sale price $89.95 AUD
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Acid and bile tolerance tested

2 Billion probiotics per serve GUARANTEED

You can now try all of the Kombucha range and SAVE $$$$

  • 1 x Kombucha Beauty 100g
  • 1 x Kombucha Gut 100g
  • 1 x Kombucha Energy 100g

Making a refreshing kombucha drink at home is simpler than you might think. Kombucha powder offers a versatile option for those wishing to avoid sugary soda. Here's how you can use it:

  1. Mix It Up: Start by adding water—still or sparkling—to your desired serving of kombucha powder. A good starting point is a teaspoon of powder for every cup of water.

  2. Shake or Blend: For convenience, use a protein shaker bottle or a blender to fully dissolve the powder. This ensures a smooth and even texture throughout your drink.

  3. Customize Your Flavour: Feel free to experiment by adding fresh fruit or a splash of juice. This can create unique flavor profiles and enhance the beverage's health benefits.

  4. Keep It Cool: Always serve your kombucha drink chilled. 

Whether you prefer the ease of instant mixes like protein shakes, the energizing effect of yerba mate, or the creaminess of coconut milk powder, kombucha powder is your new go-to for a quick and healthy alternative.

Can Kombucha Powder Be Used in Hot Water as a Tea?

Absolutely! Kombucha powder can be used in hot water to make a tea. However, there are a few things to consider to ensure you get the most benefits.

  • Temperature Matters: Probiotics, the beneficial bacteria in kombucha, are sensitive to heat. To retain these benefits, it's best to use water that's hot but not boiling. Aim for a temperature between 37°C to 49°C. This gentle warmth helps dissolve the powder while preserving its beneficial properties.
  • Richness of Flavor: When mixed with warm water, kombucha powder can offer a soothing, tea-like experience with its signature tangy taste. This method is perfect for those who enjoy a comforting brew without compromising flavor.

  • Versatility: You can enhance your tea by adding honey, lemon, or ginger to create a personalized beverage that's both delicious and nourishing.

  • Preserving Nutrients: While kombucha powder in hot water can maintain many of its beneficial properties, always bear in mind that extreme temperatures can degrade some of its nutrients. Therefore, sticking to moderately warm water ensures that you’re getting the optimal health benefits.

In summary, you can indeed enjoy kombucha powder as a tea, but paying attention to the water temperature is key to ensuring you don’t lose out on the probiotics and nutrients kombucha is known for.

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