Buttered Fava Beans on Toast

Ingredients

• Sliced sourdough bread
• 1 tbsp Butter
• Cooked Fava Beans
• Sea salt
• 1 tsp Mavella Superfoods - Spinach

Method: 1.

1. Toast the sliced sourdough bread and set aside.
2. In a small bowl, mix the butter with Mavella Superfoods Spinach.
3. Butter the bread and press a couple fava beans in between. Sprinkle with sea salt and enjoy!