🤑 SAVE 10% ON YOUR FIRST ORDER USING CODE 'FIRST' | 🚚 FREE DELIVERY WITHIN AUS

Veggie quinoa cakes

February 02, 2021

Veggie quinoa cakes

Ingredients

  • 1 tb spoon olive oil 
  • 1 cup frozen broccoli florets 
  • 1 carrot
  • 1/4 cup frozen corn 
  • 2 large eggs
  • 1 cup grated cheese
  • 1/2 cup quinoa 
  • 1 tbsp Mavella Superfoods Veggie Boost

Method:

  1. Cook the quinoa according to package instructions and set aside. Cook the broccoli and corn according to package instructions as well. 
  2. Shred the carrot and the cheese and set aside.
  3. Whisk eggs in a large bowl, then fold in the cheese, cooked quinoa and veggies. Add Mavella Superfoods Veggie Boost and mix well. 
  4. Place mixture on greased muffin tins or silicone moulds and bake for 15 min, or until golden.
  5. Cool slightly and serve.




Leave a comment

Comments will be approved before showing up.


Also in Recipes

PB & J frozen banana treats
PB & J frozen banana treats

February 21, 2021

Frozen treat to keep the kids at bay

View full article →

Cheesy Spinach muffins
Cheesy Spinach muffins

February 21, 2021

Yummy afternoon snack, with flowers

View full article →

Raspberry Lemon Dutch Baby Pancake
Raspberry Lemon Dutch Baby Pancake

February 21, 2021

Sunday morning breakfast treat

View full article →