- 1 cup sliced strawberries
- 1 sliced lemon
- 1 sliced lime
- 1 sliced ginger knob
- Handful fresh mint
- Ice cubes
- 3 cups water
- 3 tsp Mavella Superfoods Kombucha + Gut
- In a jug or pitcher, layer the strawberries, lime and lemon slices. Add the mint leaves and the ice cubes.
- In a smaller jar, dissolve Mavella Superfoods Kombucha + Gut in water. Pour the prepared kombucha into the first pitcher.
- Let chill in the fridge for a couple hours so the kombucha gets infused by the fruit.