Strawberry Coconut Gummies

Strawberry Coconut Gummies



  1. 1. Blend or puree the strawberries. Add them to a saucepan with lemon juice, honey and gelatin.
  2. Stir constantly until warm and lump free.
  3. Turn off the heat and mix in the coconut milk and Mavella Superfoods Kombucha until combined.
  4. Using a strainer or milk bag, drain the pulp and pour the liquid over a square pyrex or silicone mold.
  5. Let the gummies set in the fridge for a couple of hours or overnight, and cut into squares.
Back to blog

Leave a comment

Please note, comments need to be approved before they are published.