Purple Carrot Hummus

Ingredients

• 1 large can chickpeas, drained
• 1 tbsp tahine
• 3 tbsp olive oil 
• 1/4 cup lemon juice + zest
• 1 garlic clove 
• 1 tbsp Mavella Superfoods Australian Grown - Purple Carrot 
• Toppings: veggies, chickpeas, nuts, seeds, herbs, olive oil.

Method: 

1. Place the chickpeas, tahini, lemon juice, garlic and blend until smooth.
2. Add Mavella Superfoods New Zealand Grown Purple Carrot. To the olive oil and pour into de food processor in between scrapes.
3. Serve with toppings, veggie sticks, crackers or homemade sourdough bread