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Kiwi Popsicles

Kiwi Popsicles

Kombucha+Gut

Dessert

Snack

⚡

Mavella Team

⏱

March 8, 2022

Ingredients

Approx 2 cups chopped kiwi
1 1/2 cup canned coconut milk
1 tbsp honey
4g Mavella Superfoods Kombucha + Gut

Method:

Place the kiwis in a food processor and blend until smooth.
Mix Mavella Superfoods Kombucha + Gut into the kiwi puree.
In another bowl, combine the coconut milk and Honey.
Fill the popsicle molds with dollops of kiwi mixture and freeze 20 min. Add the coconut milk mixture and freeze again until solid

🌱 Natural Ingredients

🌱 Australian Owned

🌱 Formulated by Naturopaths

🌱 Award Winning

🌱 Natural Ingredients

🌱 Australian Owned

🌱 Formulated by Naturopaths

🌱 Award Winning

🌱 Natural Ingredients

🌱 Australian Owned

🌱 Formulated by Naturopaths

🌱 Award Winning

🌱 Natural Ingredients

🌱 Australian Owned

🌱 Formulated by Naturopaths

🌱 Award Winning