Kiwi Popsicles

Ingredients

• Approx 2 cups chopped kiwi
• 1 1/2 cup canned coconut milk 
• 1 tbsp honey 
• 4g Mavella Superfoods Kombucha + Gut

Method:

1. Place the kiwis in a food processor and blend until smooth.
2. Mix Mavella Superfoods Kombucha + Gut into the kiwi puree.
3. In another bowl, combine the coconut milk and Honey. 
4. Fill the popsicle molds with dollops of kiwi mixture and freeze 20 min. Add the coconut milk mixture and freeze again until solid