- 1/2 cup frozen strawberries
- 1 tb spoon honey
- 10g Mavella Superfoods Immune Boost
- 45g clear gelatine
- 1 silicone mold
- Blend strawberries and strain the juice, separating the pulp.
- You’ll need 1 cup of liquid, add water to reach that amount.
- Heat the juice + water in a pot until just about starting to simmer.
- Turn off the heat, add honey and Mavella Superfoods Immune Boost and mix well.
- Start dissolving the gelatine with a whisk, stirring constantly.
- Pour the mix into moulds and let chill in the fridge for about 4 hs.